Timberville, VA —
OSHA Injury Report: Cooked - Timberville
Injury · Job transfer or restriction
At a glance
On , an injury at Cooked - Timberville in Timberville, VA 22853 resulted in job transfer or restriction. Employee was dice rotation in meat products canning (except baby, pet food, poultry) made from purchased carcasses.
Where did this happen?
- Establishment
- Cooked - Timberville
- Parent company
- Cargill
- Street
- 480 Co-op Drive
- City
- Timberville
- State
- VA
- ZIP
- 22853
- On-site location
- steps outside of packout grayside
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 32
Before the incident
Going home
What happened
Going home going down the steps toe in tennis shot got caught in step and my foot and ankle went backwards
Injury or illness
Abrasion cut puncture right lower leg sprain left ankle abrasion right knee
Object or substance involved
steps
Summary line
Abrasion cut puncture right lower leg sprain left ankle abrasion right knee
Employee and industry
- Job description
- dice rotation
- SOC code
- 51-3022 — Meat, Poultry, and Fish Cutters and Trimmers
- NAICS code
- 311612 — Meat products canning (except baby, pet food, poultry) made from purchased carcasses
- NAICS vintage
- 2012
- Avg employees
- 211
- Total hours worked
- 414612
- EIN
- 751449430
- Establishment ID
- 113465
- Employer case #
- S2024-9711
When (timing detail)
- Date of incident
- Shift started
- 5:23
- Time of incident
- 14:00
- Filing year
- 2024
- Submitted
- 29JAN2025:16:13:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.