Timberville, VA —
OSHA Injury Report: Cooked - Timberville
Injury · Job transfer or restriction
At a glance
On , an injury at Cooked - Timberville in Timberville, VA 22853 resulted in job transfer or restriction. Employee was dice rotation in meat products canning (except baby, pet food, poultry) made from purchased carcasses.
Where did this happen?
- Establishment
- Cooked - Timberville
- Parent company
- Cargill
- Street
- 480 Co-op Drive
- City
- Timberville
- State
- VA
- ZIP
- 22853
- On-site location
- packout dice line
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 27
Before the incident
Unracking the racks and taking the ones out at the bottom.
What happened
Bending to unrack logs from the bottom of the rack felt strong pain in middle of back.
Injury or illness
pain upper middle and lower back. Sciatica lower back.
Object or substance involved
unracking product
Summary line
pain sciatica lower back middle and upper back
Employee and industry
- Job description
- Dice rotation
- SOC code
- 51-3022 — Meat, Poultry, and Fish Cutters and Trimmers
- NAICS code
- 311612 — Meat products canning (except baby, pet food, poultry) made from purchased carcasses
- NAICS vintage
- 2012
- Avg employees
- 211
- Total hours worked
- 414612
- EIN
- 751449430
- Establishment ID
- 113465
- Employer case #
- S2024-1635
When (timing detail)
- Date of incident
- Shift started
- 6:23
- Time of incident
- 9:05
- Filing year
- 2024
- Submitted
- 29JAN2025:16:43:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.