TOLEDO, OH ·
OSHA Inspection: CROWN CORK & SEAL CO. INC.
Referral inspection · Safety discipline
At a glance
On , OSHA opened a referral safety inspection of CROWN CORK & SEAL CO. INC. in 5201 ENTERPRISE BLVD., TOLEDO, OH 43612 (NAICS 000000). OSHA activity number 303460299.
OSHA opens inspections for many reasons: routine scheduling under a national or local emphasis program, an employee complaint or referral, or a follow-up after a reported injury. Opening or conducting an inspection is not itself an allegation or a finding that this employer broke any rule; any findings appear as the citations listed below, and citations can be contested, reduced, or withdrawn.
Where did this inspection happen?
- Establishment
- CROWN CORK & SEAL CO. INC.
- Site address
- 5201 ENTERPRISE BLVD.
- City
- TOLEDO
- State
- OH
- ZIP
- 43612
What kind of inspection was it?
- Inspection type
- Referral (C)
- Scope
- Partial (B)
- Discipline
- Safety
- Advance notice
- No
- Union status
- Union (Y)
When did the case open and close?
- Opened
- Closing conference
- Case closed
- Last modified
- Data loaded
Establishment context
- NAICS code
- 000000
- SIC code (legacy)
- 3411
- Employees
- 255
- Ownership type
- Private (A)
- Industry flags
- Manufacturing safety.
Citations
1 citation on file for this inspection.
5(a)(1)
- Issued
- Aug 31, 2001
- Abate by
- Sep 26, 2001
- Penalty
- Initial $7,000 · Current $7,000
General-duty citation text
Section 5(a)(1) of the Occupational Safety and Health Act of 1970: The employer did not furnish to each of his employees, employment and a place of employment which were free from recognized hazards that were causing or likely to cause death or serious physical harm to employees in that: On or about April 16, 2001, employees of Crown Cork and Seal were exposed to the hazard of fire and/or explosion when vapors of flammable paint and solvents were inadvertently ignited by the oven heating system on line #36, resulting in an explosion. The curing ovens were operable without the use of the provided mechanical ventilation, thus allowing vapor build-up within the oven in excess of the lower explosive limits (LEL). Moreover, the oven was not equipped with safety control circuitry such that loss of ventilation or airflow would shut down the heating system of the affected section and shut down the continuous feed conveyor. Among other methods, one feasible and acceptable abatement method to correct this hazards is to: Install and maintain a mechanical ventilation system in accordance with NFPA 86 - 1999, "Standard for Ovens and Furnaces", Sections 5-5, and 7-5, and 7-7, so that loss of ventilation or airflow will immediately shut down the heating system or the particular oven section affected or, if necessary, loss of ventilation shall shut down the entire oven heating system as well as the conveyor. In continuous process ovens, the safety ventilation rate shall be designed, maintained, and operated to prevent vapor concentrations in the oven exhaust from exceeding 25 percent of the LEL. The safety ventilation rate shall be permitted to be decreased where a solvent vapor concentration indicator and controller is provided in accordance with Section 7-7. Additional abatement information is required for this item.
Recent events (2)
- · I (S) $7000.00
- · Z (S) $7000.00
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Source
This record is reproduced from the U.S. Department of Labor Open Data API (OSHA inspection dataset). OSHA publishes its own view of this case as inspection number 303460299.
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