SALISBURY, NC ·
OSHA Inspection: OUTBACK STEAKHOUSE OF FLORIDA, LLC
Complaint inspection · Safety discipline
At a glance
On , OSHA opened a complaint safety inspection of OUTBACK STEAKHOUSE OF FLORIDA, LLC in 1020 E. INNES STREET, SALISBURY, NC 28146 (NAICS 722110). OSHA activity number 316477124.
OSHA opens inspections for many reasons: routine scheduling under a national or local emphasis program, an employee complaint or referral, or a follow-up after a reported injury. Opening or conducting an inspection is not itself an allegation or a finding that this employer broke any rule; any findings appear as the citations listed below, and citations can be contested, reduced, or withdrawn.
Where did this inspection happen?
- Establishment
- OUTBACK STEAKHOUSE OF FLORIDA, LLC
- Site address
- 1020 E. INNES STREET
- City
- SALISBURY
- State
- NC
- ZIP
- 28146
What kind of inspection was it?
- Inspection type
- Complaint (B)
- Scope
- Partial (B)
- Discipline
- Safety
- Advance notice
- No
- Union status
- Non-union (N)
When did the case open and close?
- Opened
- Closing conference
- Case closed
- Last modified
- Data loaded
Establishment context
- NAICS code
- 722110
- SIC code (legacy)
- 5812
- Employees
- 72
- Ownership type
- Private (A)
- Industry flags
- Manufacturing safety.
Citations
1 citation on file for this inspection.
95012901
- Issued
- Apr 25, 2012
- Abate by
- May 3, 2012
- Penalty
- Initial $2,100 · Current $1,500 Reduced
General-duty citation text
North Carolina General Statute 95-129(1) of the Occupational Safety and Health Act of North Carolina: The employer did not furnish employment and a place of employment which were free from recognized hazards that were causing or likely to cause death or serious physical harm to employees in that employees were exposed to a burn hazard: a)kitchen - where employees were exposed to thermal burns while removing bread from the Bakers Pride bread oven. Among other methods, one applicable and feasible method to correct this hazard is to ensure the current corporate policy (requiring employees to slide out the oven rack and use tongs to retrieve the bread) is utilized by employees and enforced by management.
Recent events (2)
- · I (S) $1500.00
- · Z (S) $2100.00
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Source
This record is reproduced from the U.S. Department of Labor Open Data API (OSHA inspection dataset). OSHA publishes its own view of this case as inspection number 316477124.
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