ST JOHN, VI —
OSHA Inspection: THE WESTIN ST. JOHN RESORT & VILLAS
Planned inspection · Health discipline
At a glance
On , OSHA opened a planned health inspection of THE WESTIN ST. JOHN RESORT & VILLAS in 300-A CHOCOLATE HOLE, ST JOHN, VI 00831 (NAICS 721110). OSHA activity number 334103827.
OSHA opens inspections for many reasons — routine scheduling under a national or local emphasis program, an employee complaint or referral, or a follow-up after a reported injury. Opening or conducting an inspection is not itself an allegation or a finding that this employer broke any rule; any findings appear as the citations listed below, and citations can be contested, reduced, or withdrawn.
Where did this inspection happen?
- Establishment
- THE WESTIN ST. JOHN RESORT & VILLAS
- Site address
- 300-A CHOCOLATE HOLE
- City
- ST JOHN
- State
- VI
- ZIP
- 00831
- Mailing
- PO BOX 8310, ST JOHN, VI 00831
What kind of inspection was it?
- Inspection type
- Planned (H)
- Scope
- Complete (A)
- Discipline
- Health
- Advance notice
- No
- Union status
- B
When did the case open and close?
- Opened
- Closing conference
- Case closed
- Last modified
- Data loaded
Establishment context
- NAICS code
- 721110
- Employees
- 370
- Ownership type
- A
Citations
4 citations on file for this inspection.
1910.151 C
- Issued
- Oct 5, 2012
- Abate by
- Oct 9, 2012
- Penalty
- Initial $6,000 · Current $4,000 Reduced
General-duty citation text
29 CFR 1910.151(c): Where employees were exposed to injurious corrosive materials, suitable facilities for quick drenching or flushing of the eyes and body were not provided within the work area for immediate emergency use [ANSIZ358.1-2004]: On or about 04/19/12, at The Westin Resort & Villas, St. John, VI. An emergency eye wash was not provided in the immediate area when employees used and/or handled corrosive products as follows: a. At the Beach Cafe kitchen area. Employees used and/or handled Ecolab products such as Oasis 146 Multi-Quat Sanitizer (Dicapryl/Dimonium Chloride) and Solid Power (sodium hydroxide) during dishwashing operations. b. At the Snorkles kitchen area. Employees used and/or handled Ecolab products such as Lime-a-way (phosphoric acid) during dishwashing operations. c. At the Bamboulas (employees cafeteria) kitchen area. Employees used and/or handled Ecolab products such as Eco-San (sodium hypochlorite) and Oasis 146 Multi-Quat Sanitizer (Dicapryl/Dimonium Chloride) during dishwashing operations. d. At the Cruz Bay Prime (fine dining) kitchen area. Employees used and/or handled Ecolab products such as Solid Power (sodium hydroxide) during dishwashing operations. NOTE 1: The Westin Resort & Villas was previously cited for a violation of this Occupational Safety and Health standard or its equivalent standard which was contained in OSHA Inspection Number 306192493, Citation Number 1, Item Number 1, Issued on 01/29/2008, with respect to a workplace located at 300-A Chocolate Hole, St. John, VI. NOTE 2: Certification of abatement is not required for this citation item since it was submitted prior to citation issuance.
Recent events (2)
- — I (R) $4000
- — Z (R) $6000
1904.32 B06
- Issued
- Oct 5, 2012
- Abate by
- Oct 9, 2012
- Penalty
- Initial $850 · Current $0 Reduced
General-duty citation text
29 CFR 1904.32(b)(6): The Summary of Work-Related Injuries and Illnesses (OSHA Form 300A or equivalent) for the previous year was not posted between February 1 and April 30: a. On or about 04/19/12, at the Bamboulas (employees cafeteria) kitchen area, at The Westin Resort & Villas, St. John, VI. The Summary of Work-Related Injuries and Illnesses (OSHA Form 300A or equivalent) for calendar year 2011 was not posted between February 1 and April 30, 2012. NOTE: Certification of abatement is not required for this citation item as abatement was documented by the compliance safety and health officer during the inspection.
Recent events (2)
- — I (O) $0
- — Z (O) $850
1910.1200 E01
- Issued
- Oct 5, 2012
- Abate by
- Oct 6, 2012
- Penalty
- Initial $850 · Current $0 Reduced
General-duty citation text
29 CFR 1910.1200(e)(1): The employer did not develop, implement, and/or maintain at the workplace a written hazard communication program which describes how the criteria specified in 29 CFR 1910.1200(f), (g), and (h) will be met: a. On or about 04/19/12, at the Bamboulas (employees cafeteria) kitchen area, at The Westin Resort & Villas, St. John, VI. The employer did not implement their written hazard communication program to ensure having material safety data sheets available for Ecolab products such as Eco-San (sodium hypochlorite) used and/or handled by employees during dishwashing operations. NOTE: Certification of abatement is not required for this citation item since it was submitted prior to citation issuance. Please disregard the abatement date.
Recent events (2)
- — I (O) $0
- — Z (O) $850
1910.1200 G08
- Issued
- Oct 5, 2012
- Abate by
- Oct 9, 2012
- Penalty
- Initial $0 · Current $0
General-duty citation text
29 CFR 1910.1200(g)(8): The employer did not ensure that required material safety data sheets for each hazardous chemical were readily accessible during each work shift to employees when they are in their work areas: a. On or about 04/19/12, at the Bamboulas (employees cafeteria) kitchen area, at The Westin Resort & Villas, St. John, VI. The employer did not ensure that required material safety data sheets were readily available for Ecolab products such as Eco-San (sodium hypochlorite) when used and/or handled by employees during dishwashing operations. NOTE: Certification of abatement is not required for this citation item since it was submitted prior to citation issuance.
Recent events (2)
- — I (O) $0
- — Z (O) $0
More inspections at The Westin ST. John Resort & Villas
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Source
This record is reproduced from the U.S. Department of Labor Open Data API (OSHA inspection dataset). The original IMIS detail view is available at OSHA's Establishment Search for activity number 334103827.
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