Safety Incidents OSHA Severe Injury Reports · 2015–2025
5,189,992Inspections Most recent open 2026-07-18 Last loaded 2026-07-22

OSHA Inspection: OUTBACK STEAKHOUSE OF FLORIDA, LLC

Referral inspection · Safety discipline

On , OSHA opened a referral safety inspection of OUTBACK STEAKHOUSE OF FLORIDA, LLC in 5704 SOUTH BROADWAY, TYLER, TX 75703 (NAICS 722511). OSHA activity number 341097087.

What this inspection record means

OSHA opens inspections for many reasons — routine scheduling under a national or local emphasis program, an employee complaint or referral, or a follow-up after a reported injury. Opening or conducting an inspection is not itself an allegation or a finding that this employer broke any rule; any findings appear as the citations listed below, and citations can be contested, reduced, or withdrawn.

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Site address
5704 SOUTH BROADWAY
City
TYLER
State
TX
ZIP
75703
Mailing
BLOOMING BRANDS/JC PASSARO 2202 NORTH WESTSHORE BLVD. 5TH FLOOR, TAMPA, FL 33607
Inspection type
Referral (C)
Scope
Partial (B)
Discipline
Safety
Advance notice
No
Union status
B
Opened
Closing conference
Case closed
Last modified
Data loaded
NAICS code
722511
Employees
80
Ownership type
A

2 citations on file for this inspection.

1910.147 C01

Other-than-serious 1 instance 1 exposed
Issued
Jan 27, 2016
Abate by
Mar 1, 2016
Penalty
Initial $7,000 · Current $3,500 Reduced
29 CFR 1910.147(c)(1): Energy control program. The employer shall establish a program consisting of energy control procedures, employee training and periodic inspections to ensure that before any employee performs any servicing or maintenance on a machine or equipment where the unexpected energizing, startup or release of stored energy could occur and cause injury, the machine or equipment shall be isolated from the energy source and rendered inoperative:    (a) The employer did not establish a program consisting of energy control procedures, employee training and periodic inspections to ensure that before any employee performs troubleshooting on an exhaust ventilation unit that employees were protected from nip point hazards.
Recent events (2)
  • — I (O) $3500
  • — Z (S) $7000

1910.147 D01

Other-than-serious 1 instance 1 exposed
Issued
Jan 27, 2016
Abate by
Mar 1, 2016
Penalty
Initial $0 · Current $0
29 CFR 1910.147(d)(1): Preparation for shutdown. Before an authorized or affected employee turns off a machine or equipment, the authorized employee shall have knowledge of the type and magnitude of the energy, the hazards of the energy to be controlled, and the method or means to control the energy:    (a) The employer did not ensure that before an affected employee turns off an exhaust ventilation unit to perform troubleshooting that the employee must have knowledge of kinetic energy plus a method or means of controlling it and the nip point hazards associated with it.
Recent events (2)
  • — I (O) $0
  • — Z (S) $0

View Outback Steakhouse of Florida, LLC's full OSHA safety record →

This record is reproduced from the U.S. Department of Labor Open Data API (OSHA inspection dataset). The original IMIS detail view is available at OSHA's Establishment Search for activity number 341097087.

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