Safety Incidents OSHA Severe Injury Reports · 2015–2025
5,189,992Inspections Most recent open 2026-07-18 Last loaded 2026-07-22

OSHA Inspection: MARRON FOODS

Complaint inspection · Health discipline

On , OSHA opened a complaint health inspection of MARRON FOODS in 1220 HARDY ST, DURAND, WI 54736 (NAICS 311514). OSHA activity number 345014922.

What this inspection record means

OSHA opens inspections for many reasons — routine scheduling under a national or local emphasis program, an employee complaint or referral, or a follow-up after a reported injury. Opening or conducting an inspection is not itself an allegation or a finding that this employer broke any rule; any findings appear as the citations listed below, and citations can be contested, reduced, or withdrawn.

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Establishment
MARRON FOODS
Site address
1220 HARDY ST
City
DURAND
State
WI
ZIP
54736
Mailing
1220 HARDY ST, DURAND, WI 54736
Inspection type
Complaint (B)
Scope
Partial (B)
Discipline
Health
Advance notice
No
Union status
B
Opened
Closing conference
Case closed
Last modified
Data loaded
NAICS code
311514
Employees
37
Ownership type
A

2 citations on file for this inspection.

1910.176 B

Serious Gravity 5 2 instances 10 exposed
Issued
Jan 20, 2021
Abate by
Jan 29, 2021
Penalty
Initial $5,803 · Current $4,062 Reduced
29 CFR  1910.176(b):Material stored in tiers was not stacked, blocked, interlocked or limited in height so that it was stable and secure against sliding and collapse:  (a) Finished goods area; On or about November 6, 2020, tiered pallets of bagged maltodextrin powder were not securely stacked during storage. The upper two tiers of palletized product had tipped into another row beside it.  (b) Raw material storage area; On or about November 6, 2020, tiered pallets of bagged nonfat dry milk powder were not securely stacked during storage.
Recent events (2)
  • — I (S) $4062.1
  • — Z (S) $5803

1904.29 B01

Other-than-serious 2 instances 37 exposed
Issued
Jan 20, 2021
Abate by
Feb 1, 2021
Penalty
Initial $1,161 · Current $813 Reduced
29 CFR  1904.29(b)(1):The log of occupational injuries and illnesses, (OSHA Form No. 300), was not completed in the detail provided in the form and the instructions contained therein:  (a) Throughout the establishment; The 2020, OSHA Form 300 did not include information to identify the establishment, business location, calendar year, classification of injury in G through J, days away from work in section K, or number of days transferred/restricted.  (b) Throughout the establishment; Section F of the 2020, OSHA form 300 did not identify the object, equipment, or substance that directly caused each injury.
Recent events (2)
  • — I (O) $812.7
  • — Z (O) $1161

View Marron Foods's full OSHA safety record →

This record is reproduced from the U.S. Department of Labor Open Data API (OSHA inspection dataset). The original IMIS detail view is available at OSHA's Establishment Search for activity number 345014922.

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