Safety Incidents OSHA Severe Injury Reports · 2015–2025
2,276,768Injury reports 135,424Establishments Most recent incident 2025-12-31

OSHA Injury Report: The Food Co-op

Injury · Job transfer or restriction

On , an injury at The Food Co-op in 414 Kearney Street, Port Townsend, WA 98368 resulted in job transfer or restriction. Employee was meat and Seafood Lead in grocery stores.

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Establishment
The Food Co-op
Parent company
The Food Co-op
Street
414 Kearney Street
City
Port Townsend
State
WA
ZIP
98368
On-site location
Meat & Seafood Area
Outcome
Job transfer or restriction (code 3)
Type
Injury (code 1)
Days restricted or transferred
152

Shoulder soreness came up over [REDACTED] while working in the Meat and Seafood Department

Shoulder soreness developed into sharp pain.

Seems to be from repetitive stress from moving heavy boxes and grind tubs. Most likely aggravated by increased workload due to coworker being out sick for a week.

Heavy lifting of boxes.

Repetitive shoulder injury from lifting boxes

Job description
Meat and Seafood Lead
SOC code
51-3021: Butchers and Meat Cutters
NAICS code
445110: Grocery stores
NAICS vintage
2022
Employees at this establishment (2024 average)
101
Hours worked at this establishment (2024 total)
11,934
EIN
911105749
Establishment ID
1312661
Employer case #
BK01650
Date of incident
Shift started
09:00
Time of incident
15:00
Filing year
2024
Submitted to OSHA
2025-02-20

View The Food Co-op's full OSHA safety record →

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.

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