LaPorte, IN ·
OSHA Injury Report: LaPorte Bakery
Injury · Days away from work
At a glance
On , an injury at LaPorte Bakery in 800 Boyd Boulevard, LaPorte, IN 46350 resulted in days away from work. Employee was floater in bread and bread-type rolls made in commercial bakeries.
Where did this happen?
- Establishment
- LaPorte Bakery
- Parent company
- Holsum of Ft. Wayne, Inc.
- Street
- 800 Boyd Boulevard
- City
- LaPorte
- State
- IN
- ZIP
- 46350
- On-site location
- Bread Oven Area
What was the outcome?
- Outcome
- Days away from work (code 2)
- Type
- Injury (code 1)
- Days away from work
- 60
Before the incident
Turning Bread Oven off due to end of production
What happened
Employee was turning off the burned in the bread oven when hand got caught in the chain moving inside the bread oven.
Injury or illness
Contusion to right hand
Object or substance involved
Bread Oven Chain
Summary line
Contusion to right hand turning burners off on oven
Employee and industry
- Job description
- Floater
- SOC code
- 53-3031: Driver/Sales Workers
- NAICS code
- 311812: Bread and bread-type rolls made in commercial bakeries
- NAICS vintage
- 2012
- Employees at this establishment (2024 average)
- 175
- Hours worked at this establishment (2024 total)
- 583,343
- EIN
- 351449820
- Establishment ID
- 889305
- Employer case #
- 14
When (timing detail)
- Date of incident
- Shift started
- 19:45
- Time of incident
- 21:30
- Filing year
- 2024
- Submitted to OSHA
- 2025-02-24
More injuries at LaPorte Bakery
View LaPorte Bakery's full OSHA safety record →
More injuries in this industry (NAICS 311812)
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Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.
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