Bozeman, MT —
OSHA Injury Report: Community Food Co-op - West Main
Injury · Job transfer or restriction
At a glance
On , an injury at Community Food Co-op - West Main in Bozeman, MT 59715 resulted in job transfer or restriction. Employee was produce Staff in grocery stores.
Where did this happen?
- Establishment
- Community Food Co-op - West Main
- Parent company
- Community Food Co-op, Inc.
- Street
- 908 W. Main St.
- City
- Bozeman
- State
- MT
- ZIP
- 59715
- On-site location
- Produce Prep Area
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 7
Before the incident
Prepping produce
What happened
employee cut herself with a serrated knife while preparing product
Injury or illness
cut to left pointer finger at the knuckle
Object or substance involved
serrated knife
Summary line
cut on left pointer finger at the knuckle
Employee and industry
- Job description
- Produce Staff
- SOC code
- 53-7062 — Laborers and Freight, Stock, and Material Movers, Hand
- NAICS code
- 445110 — Grocery stores
- NAICS vintage
- 2022
- Avg employees
- 160
- Total hours worked
- 221023
- EIN
- 810387034
- Establishment ID
- 1284151
- Employer case #
- 3
When (timing detail)
- Date of incident
- Shift started
- 14:04
- Time of incident
- 16:45
- Filing year
- 2025
- Submitted
- 30JAN26:19:22:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.