Safety Incidents OSHA Severe Injury Reports · 2015–2025
2,276,768Injury reports 135,424Establishments Most recent incident 2025-12-31

OSHA Injury Report: Lake Country Dairy

Injury · Job transfer or restriction

On , an injury at Lake Country Dairy in 458 Western Blvd, Turtle Lake, WI 54889 resulted in job transfer or restriction. Employee was mascarpone Operator in cheese (except cottage cheese) manufacturing.

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Establishment
Lake Country Dairy
Parent company
Lake Country Dairy
Street
458 Western Blvd
City
Turtle Lake
State
WI
ZIP
54889
On-site location
Mascarpone Room
Outcome
Job transfer or restriction (code 3)
Type
Injury (code 1)
Days restricted or transferred
12

Employee was lifting a 50 lb bag of citric acid from the floor level to dump into a pail

Employee was lifting a 50 lb bag of citric acid from the floor level to dump into a pail when he felt a sharp pain in the left side of his lower back

Pulled muscle in lower back left side

50 lb bag of citric acid

Pulled muscle in left side lower back

Job description
Mascarpone Operator
SOC code
51-9199: Production Workers, All Other
NAICS code
311513: Cheese (except cottage cheese) manufacturing
NAICS vintage
2012
Employees at this establishment (2025 average)
142
Hours worked at this establishment (2025 total)
277,746
EIN
391957696
Establishment ID
933090
Employer case #
1
Date of incident
Shift started
02:45
Time of incident
03:10
Filing year
2025
Submitted to OSHA
2026-02-04

View Lake Country Dairy's full OSHA safety record →

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.

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