Safety Incidents OSHA Severe Injury Reports · 2015–2025
2,276,768Injury reports 135,424Establishments Most recent incident 2025-12-31

OSHA Injury Report: Smithfield Foods Omaha

Injury · Other recordable case

On , an injury at Smithfield Foods Omaha in 5015 S. 33rd ST, Omaha, NE 68107 resulted in other recordable case. Employee was general Laborer III in luncheon meat (except poultry) produced in slaughtering plants.

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Parent company
SMITHFIELD FOODS
Street
5015 S. 33rd ST
City
Omaha
State
NE
ZIP
68107
On-site location
Main Pack P3
Outcome
Other recordable case (code 4)
Type
Injury (code 1)

Employee was placing a inedible tub on floor underneath [REDACTED] slicer. When she raised up slicer operator was closing door of slicer and as she came up door went down and hit her in back of the head.

Employee was placing tub on floor at end of slicer P3 got hit in the head.

Sore head from being hit by slicer door

Slicer 3 door

Sore head from being hit by slicer door from slicer 3 door

Job description
General Laborer III
SOC code
53-7062: Laborers and Freight, Stock, and Material Movers, Hand
NAICS code
311611: Luncheon meat (except poultry) produced in slaughtering plants
NAICS vintage
2022
Employees at this establishment (2025 average)
322
Hours worked at this establishment (2025 total)
617,871
Establishment ID
1369945
Employer case #
23982
Date of incident
Shift started
14:20
Time of incident
14:30
Filing year
2025
Submitted to OSHA
2026-02-24

View Smithfield Foods Omaha's full OSHA safety record →

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.

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