Safety Incidents OSHA Severe Injury Reports · 2015–2025
2,276,768Injury reports 135,424Establishments Most recent incident 2025-12-31

OSHA Injury Report: Smithfield Foods Omaha

Injury · Other recordable case

On , an injury at Smithfield Foods Omaha in 5015 S. 33rd ST, Omaha, NE 68107 resulted in other recordable case. Employee was slicer in luncheon meat (except poultry) produced in slaughtering plants.

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Parent company
SMITHFIELD FOODS
Street
5015 S. 33rd ST
City
Omaha
State
NE
ZIP
68107
On-site location
P9 Slicer
Outcome
Other recordable case (code 4)
Type
Injury (code 1)

Slicer operator was pulling the tub to [REDACTED] slicer as he was pulling the tub the peelers were pushing another tub and this caused his hand to get crushed between tubs.

EE was pulling the tub to P9 slicer and got his right hand crushed between tubs.

right hand was crushed

gondola

Right hand was crushed from [REDACTED]

Job description
Slicer
SOC code
51-3022: Meat, Poultry, and Fish Cutters and Trimmers
NAICS code
311611: Luncheon meat (except poultry) produced in slaughtering plants
NAICS vintage
2022
Employees at this establishment (2025 average)
322
Hours worked at this establishment (2025 total)
617,871
Establishment ID
1369945
Employer case #
24810
Date of incident
Shift started
22:16
Time of incident
23:07
Filing year
2025
Submitted to OSHA
2026-02-24

View Smithfield Foods Omaha's full OSHA safety record →

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.

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