LaPorte, IN —
OSHA Injury Report: LaPorte Bakery
Injury · Job transfer or restriction
At a glance
On , an injury at LaPorte Bakery in LaPorte, IN 46350 resulted in job transfer or restriction. Employee was pan Handler in bread and bread-type rolls made in commercial bakeries.
Where did this happen?
- Establishment
- LaPorte Bakery
- Parent company
- Holsum of Ft. Wayne, Inc.
- Street
- 800 Boyd Boulevard
- City
- LaPorte
- State
- IN
- ZIP
- 46350
- On-site location
- Pan Stacker/Unstacker Area
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 112
Before the incident
Moving Pan Carts
What happened
Employee was pushing pan cart and it got stuck in a hole in the floor cart rolled back and foot slipped and felt a pop in foot.
Injury or illness
Sprain to right Foot Ankle
Object or substance involved
Pan cart
Summary line
Sprain to Right Foot slipped while pushing pan cart
Employee and industry
- Job description
- Pan Handler
- SOC code
- 53-7062 — Laborers and Freight, Stock, and Material Movers, Hand
- NAICS code
- 311812 — Bread and bread-type rolls made in commercial bakeries
- NAICS vintage
- 2012
- Avg employees
- 250
- Total hours worked
- 670920
- EIN
- 351449820
- Establishment ID
- 889305
- Employer case #
- 5
When (timing detail)
- Date of incident
- Shift started
- 15:45
- Time of incident
- 19:10
- Filing year
- 2025
- Submitted
- 27FEB26:16:04:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.