LaPorte, IN —
OSHA Injury Report: LaPorte Bakery
Injury · Job transfer or restriction
At a glance
On , an injury at LaPorte Bakery in LaPorte, IN 46350 resulted in job transfer or restriction. Employee was floater in bread and bread-type rolls made in commercial bakeries.
Where did this happen?
- Establishment
- LaPorte Bakery
- Parent company
- Holsum of Ft. Wayne, Inc.
- Street
- 800 Boyd Boulevard
- City
- LaPorte
- State
- IN
- ZIP
- 46350
- On-site location
- Bread Molder/Divider Area
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 8
Before the incident
Working under pan bridge
What happened
Working under pan bridge when a pan got stuck on the upper conveyor and it was flipped off fell and hit employee on the back of the shoulder
Injury or illness
Left Shoulder Contusion Soreness
Object or substance involved
metal bread pan
Summary line
Contusion to Left Shoulder from Bread Pan that fell off the line
Employee and industry
- Job description
- Floater
- SOC code
- 00-9900 — Insufficient Information - NIOSH
- NAICS code
- 311812 — Bread and bread-type rolls made in commercial bakeries
- NAICS vintage
- 2012
- Avg employees
- 250
- Total hours worked
- 670920
- EIN
- 351449820
- Establishment ID
- 889305
- Employer case #
- 15
When (timing detail)
- Date of incident
- Shift started
- 10:00
- Time of incident
- 14:00
- Filing year
- 2025
- Submitted
- 27FEB26:19:42:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.