Turtle Lake, WI —
OSHA Injury Report: Lake Country Dairy
Injury · Job transfer or restriction
At a glance
On , an injury at Lake Country Dairy in Turtle Lake, WI 54889 resulted in job transfer or restriction. Employee was cheese Cleaning in cheese (except cottage cheese) manufacturing.
Where did this happen?
- Establishment
- Lake Country Dairy
- Parent company
- Lake Country Dairy
- Street
- 458 Western Blvd
- City
- Turtle Lake
- State
- WI
- ZIP
- 54889
- On-site location
- Cheese Cleaning Room
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 35
Before the incident
Lifting cheese wheels out of totes
What happened
Lifting cheese wheels out of totes and felt pain in neck and shoulder
Injury or illness
Strained neck
Object or substance involved
Cheese
Summary line
Neck strain left side
Employee and industry
- Job description
- Cheese Cleaning
- SOC code
- 51-3092 — Food Batchmakers
- NAICS code
- 311513 — Cheese (except cottage cheese) manufacturing
- NAICS vintage
- 2022
- Avg employees
- 142
- Total hours worked
- 249414
- EIN
- 391957696
- Establishment ID
- 933090
- Employer case #
- 5
When (timing detail)
- Date of incident
- Shift started
- 6:00:00.000
- Time of incident
- 14:30:00.000
- Submitted
- 18JAN24:21:09:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.