Lone Jack, MO ·
OSHA Injury Report: republic foods
Respiratory condition · Other recordable case
At a glance
On , a respiratory condition at republic foods in 1921 W US Highway 50, Lone Jack, MO 64070 resulted in other recordable case. Employee was sanitation in beef produced in slaughtering plants.
Where did this happen?
- Establishment
- republic foods
- Parent company
- ZMDR
- Street
- 1921 W US Highway 50
- City
- Lone Jack
- State
- MO
- ZIP
- 64070
- On-site location
- Fabrication floor
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Respiratory condition (code 3)
Before the incident
Cleaning the fabrication floor
What happened
employee was exposed to carbon monoxide
Injury or illness
carbon monoxide exposure
Object or substance involved
carbon monoxide
Summary line
employee exposed to carbon monoxide
Employee and industry
- Job description
- Sanitation
- SOC code
- 53-7061: Cleaners of Vehicles and Equipment
- NAICS code
- 311611: Beef produced in slaughtering plants
- NAICS vintage
- 2022
- Employees at this establishment (2023 average)
- 240
- Hours worked at this establishment (2023 total)
- 499,200
- EIN
- 843492376
- Establishment ID
- 1181936
- Employer case #
- 2
When (timing detail)
- Date of incident
- Time of incident
- Not known — the employer filed this case without a time of day.
- Filing year
- 2023
- Submitted to OSHA
- 2024-02-28
More injuries at republic foods
View republic foods's full OSHA safety record →
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Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2023. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.
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