Safety Incidents OSHA Severe Injury Reports · 2015–2025
2,276,768Injury reports 135,424Establishments Most recent incident 2025-12-31

OSHA Injury Report: Specialty La Crosse Meat - 0556

Injury · Days away from work

On , an injury at Specialty La Crosse Meat - 0556 in 1600 St. James Street, La Crosse, WI 54601 resulted in days away from work. Employee was cutter Poultry.

Watch Specialty La Crosse Meat - 0556 for free Get an email when a new federal OSHA severe-injury report for Specialty La Crosse Meat - 0556 is published. One employer, no account, unsubscribe in one click.
Street
1600 St. James Street
City
La Crosse
State
WI
ZIP
54601
On-site location
Specialty La Crosse Meat 0556 die box racking by front of multivacs
Outcome
Days away from work (code 2)
Type
Injury (code 1)
Days away from work
47

Caught In Between Object Handled

employee was going to grab a die box for the multi vacs and got the box caught and slammed down on her right middle and right ring finger causing and injury

Cause Caught In Under or Between Body Part Hand Body Part Position Right Detail Cause Caught In Between Object Handled

Metal Item

Cause Caught In Under or Between Body Part Hand Body Part Position Right Detail Cause Caught In Between Object Handled

Job description
Cutter Poultry
SOC code
51-3021: Butchers and Meat Cutters
NAICS code
424470
NAICS vintage
2022
Employees at this establishment (2023 average)
60
Hours worked at this establishment (2023 total)
126,701
EIN
202120709
Establishment ID
890069
Employer case #
1201WC2303
Date of incident
Shift started
07:00
Time of incident
16:25
Filing year
2023
Submitted to OSHA
2024-03-06

View Specialty La Crosse Meat - 0556's full OSHA safety record →

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2023. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.

Look up any company's OSHA accident reports by company, or browse severe injury reports by year, state, and company.