haverhill, MA —
OSHA Injury Report: Fantini Baking Co., Inc.
Injury · Days away from work
At a glance
On , an injury at Fantini Baking Co., Inc. in haverhill, MA 01832 resulted in days away from work. Employee was production in bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries.
Where did this happen?
- Establishment
- Fantini Baking Co., Inc.
- Parent company
- Fantini Baking Co., Inc.
- Street
- 375 Washington St
- City
- haverhill
- State
- MA
- ZIP
- 01832
- On-site location
- production department
What was the outcome?
- Outcome
- Days away from work (code 2)
- Type
- Injury (code 1)
- Days away from work
- 3
Before the incident
loading dough into moulder
What happened
cleaning moulding table #2
Injury or illness
cut on right hand
Object or substance involved
machine belt
Summary line
cut on right hand
Employee and industry
- Job description
- Production
- SOC code
- 51-3092 — Food Batchmakers
- NAICS code
- 311812 — Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries
- NAICS vintage
- 2022
- Avg employees
- 159
- Total hours worked
- 298918
- EIN
- 42465982
- Establishment ID
- 1096343
- Employer case #
- 4
When (timing detail)
- Date of incident
- Shift started
- 8:00:00.000
- Time of incident
- 15:40:00.000
- Submitted
- 31JAN24:19:23:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.