Monroe, WI —
OSHA Injury Report: Sabrosura Foods - Monroe
Injury · Other recordable case
At a glance
On , an injury at Sabrosura Foods - Monroe in Monroe, WI 53566 resulted in other recordable case. Employee was qA in cheese (except cottage cheese) manufacturing.
Where did this happen?
- Establishment
- Sabrosura Foods - Monroe
- Parent company
- Sabrosura Foods
- Street
- 105 3rd St
- City
- Monroe
- State
- WI
- ZIP
- 53566
- On-site location
- Bagging Area
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
Walking and turned to look at another employee.
What happened
Worker bumped a bagger device and the lid came down and pinched her finger.
Injury or illness
Extensor tendon injury to right small fingertip.
Object or substance involved
Lid of bagger device.
Summary line
Pinched finger on bagger lid
Employee and industry
- Job description
- QA
- SOC code
- 51-9061 — Inspectors, Testers, Sorters, Samplers, and Weighers
- NAICS code
- 311513 — Cheese (except cottage cheese) manufacturing
- NAICS vintage
- 2022
- Avg employees
- 214
- Total hours worked
- 435837
- Establishment ID
- 1251311
- Employer case #
- 6
When (timing detail)
- Date of incident
- Shift started
- 20:00
- Time of incident
- 22:30
- Filing year
- 2025
- Submitted
- 06JAN26:21:06:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.