Fort Morgan, CO ·
OSHA Injury Report: Cargill Meat Solutions
Injury · Job transfer or restriction
At a glance
On , an injury at Cargill Meat Solutions in 1505 E. Burlington Ave, Fort Morgan, CO 80701 resulted in job transfer or restriction. Employee was ops Supervisor in beef produced in slaughtering plants.
Where did this happen?
- Establishment
- Cargill Meat Solutions
- Parent company
- Cargill
- Street
- 1505 E. Burlington Ave
- City
- Fort Morgan
- State
- CO
- ZIP
- 80701
- On-site location
- Dept 201 at auto down puller
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 8
Before the incident
performing the duties of supervisor at auto down puller
What happened
Moving hide at auto down puller where hide was stuck push cut with knife when carcass fell
Injury or illness
Laceration chin pain left head bilateral pain lower back
Object or substance involved
falling carcass
Summary line
Laceration pain back lower chin left head. falling carcass
Employee and industry
- Job description
- Ops Supervisor
- SOC code
- 51-1011: First-Line Supervisors of Production and Operating Workers
- NAICS code
- 311611: Beef produced in slaughtering plants
- NAICS vintage
- 2022
- Employees at this establishment (2025 average)
- 2,232
- Hours worked at this establishment (2025 total)
- 4,837,579
- EIN
- 074279330
- Establishment ID
- 1068939
- Employer case #
- S2025-121
When (timing detail)
- Date of incident
- Shift started
- 05:45
- Time of incident
- 13:45
- Filing year
- 2025
- Submitted to OSHA
- 2026-01-26
More injuries at Cargill Meat Solutions
View Cargill Meat Solutions's full OSHA safety record →
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Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.
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