Fort Morgan, CO —
OSHA Injury Report: Cargill Meat Solutions
Injury · Job transfer or restriction
At a glance
On , an injury at Cargill Meat Solutions in Fort Morgan, CO 80701 resulted in job transfer or restriction. Employee was ts Tech fab nd shift in beef produced in slaughtering plants.
Where did this happen?
- Establishment
- Cargill Meat Solutions
- Parent company
- Cargill
- Street
- 1505 E. Burlington Ave
- City
- Fort Morgan
- State
- CO
- ZIP
- 80701
- On-site location
- by 50/50 belt in dept 575
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 19
Before the incident
performing the duties of Ts Tech FSQR
What happened
I was checking flap meat then my ruler fell into the trim belt i got down the stand to grab it by the 50 50 belt and slip then stepped with my right foot and it bend
Injury or illness
pain right ankle foot
Object or substance involved
wet floor
Summary line
pain sprain ankle right foot wet floor
Employee and industry
- Job description
- Ts Tech fab nd shift
- SOC code
- 00-9900 — Insufficient Information - NIOSH
- NAICS code
- 311611 — Beef produced in slaughtering plants
- NAICS vintage
- 2022
- Avg employees
- 2232
- Total hours worked
- 4837579
- EIN
- 074279330
- Establishment ID
- 1068939
- Employer case #
- S2025-132
When (timing detail)
- Date of incident
- Shift started
- 14:30
- Time of incident
- 16:00
- Filing year
- 2025
- Submitted
- 26JAN26:18:38:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.