Fort Morgan, CO ·
OSHA Injury Report: Cargill Meat Solutions
Injury · Job transfer or restriction
At a glance
On , an injury at Cargill Meat Solutions in 1505 E. Burlington Ave, Fort Morgan, CO 80701 resulted in job transfer or restriction. Employee was tender puller in beef produced in slaughtering plants.
Where did this happen?
- Establishment
- Cargill Meat Solutions
- Parent company
- Cargill
- Street
- 1505 E. Burlington Ave
- City
- Fort Morgan
- State
- CO
- ZIP
- 80701
- On-site location
- dept 412
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 41
Before the incident
working as tender puller and flipping a piece of meat
What happened
Went to pull the piece on the table and flipped it. As soon as I flipped the piece I felt the pain instantly
Injury or illness
pain left abdomen
Object or substance involved
flipping the meat
Summary line
Hernia pain abdomen left flipping the meat
Employee and industry
- Job description
- Tender puller
- SOC code
- 51-3022: Meat, Poultry, and Fish Cutters and Trimmers
- NAICS code
- 311611: Beef produced in slaughtering plants
- NAICS vintage
- 2022
- Employees at this establishment (2025 average)
- 2,232
- Hours worked at this establishment (2025 total)
- 4,837,579
- EIN
- 074279330
- Establishment ID
- 1068939
- Employer case #
- S2025-146
When (timing detail)
- Date of incident
- Shift started
- 05:30
- Time of incident
- 07:50
- Filing year
- 2025
- Submitted to OSHA
- 2026-01-26
More injuries at Cargill Meat Solutions
View Cargill Meat Solutions's full OSHA safety record →
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Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.
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