Gainesville, GA —
OSHA Injury Report: Mar-Jac Poultry, Inc.
Injury · Job transfer or restriction
At a glance
On , an injury at Mar-Jac Poultry, Inc. in Gainesville, GA 30501 resulted in job transfer or restriction. Employee was debone in poultry slaughtering, dressing, and packing.
Where did this happen?
- Establishment
- Mar-Jac Poultry, Inc.
- Parent company
- Mar-Jac Poultry, Inc
- Street
- 1020 Aviation Blvd
- City
- Gainesville
- State
- GA
- ZIP
- 30501
- On-site location
- Cone lines
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 33
Before the incident
walking out of workstation going to break
What happened
when stepped on a piece of chicken slipped and fell forward
Injury or illness
pain to knees arms back
Object or substance involved
concrete floor
Summary line
pain knees arms back concrete floor
Employee and industry
- Job description
- Debone
- SOC code
- 51-3022 — Meat, Poultry, and Fish Cutters and Trimmers
- NAICS code
- 311615 — Poultry slaughtering, dressing, and packing
- NAICS vintage
- 2022
- Avg employees
- 1354
- Total hours worked
- 2940118
- Establishment ID
- 1264096
- Employer case #
- 2537
When (timing detail)
- Date of incident
- Shift started
- 8:15
- Time of incident
- 14:35
- Filing year
- 2025
- Submitted
- 28JAN26:15:25:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.