Crete, NE ·
OSHA Injury Report: Smithfield Foods
Other illness · Job transfer or restriction
At a glance
On , an other illness at Smithfield Foods in 2223 Industrial Road, Crete, NE 68333 resulted in job transfer or restriction. Employee was scooper in pork carcasses, half carcasses, and primal and sub-primal cuts produced in slaughtering plants.
Where did this happen?
- Establishment
- Smithfield Foods
- Parent company
- Smithfield Foods Inc
- Street
- 2223 Industrial Road
- City
- Crete
- State
- NE
- ZIP
- 68333
- On-site location
- bacon line 4
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Other illness (code 6)
- Days restricted or transferred
- 55
Before the incident
scooping bacon
What happened
Strain to RUE from repetitive motion of pushing pulling to scoop bacon
Injury or illness
Strain to RUE
Object or substance involved
pushing pulling to scoop bacon
Summary line
Strain to RUE pushing pulling to scoop bacon
Employee and industry
- Job description
- Scooper
- SOC code
- 51-3022: Meat, Poultry, and Fish Cutters and Trimmers
- NAICS code
- 311611: Pork carcasses, half carcasses, and primal and sub-primal cuts produced in slaughtering plants
- NAICS vintage
- 2022
- Employees at this establishment (2025 average)
- 1,708
- Hours worked at this establishment (2025 total)
- 3,772,889
- EIN
- 371791320
- Establishment ID
- 1479274
- Employer case #
- 24783
When (timing detail)
- Date of incident
- Shift started
- 06:26
- Time of incident
- 10:00
- Filing year
- 2025
- Submitted to OSHA
- 2026-02-18
More injuries at Smithfield Foods
View Smithfield Foods's full OSHA safety record →
More injuries in this industry (NAICS 311611)
More injuries in NE
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.
Look up any company's OSHA accident reports by company, or browse severe injury reports by year, state, and company.