Omaha, NE —
OSHA Injury Report: D and D Foods
Injury · Job transfer or restriction
At a glance
On , an injury at D and D Foods in Omaha, NE 68152 resulted in job transfer or restriction. Employee was mAINTENANCE in perishable Prepared Food Manufacturing.
Where did this happen?
- Establishment
- D and D Foods
- Parent company
- HY-VEE, INC.
- Street
- 9425 North 48th
- City
- Omaha
- State
- NE
- ZIP
- 68152
- On-site location
- Maintenance Shop
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 34
Before the incident
employee was working fixing meat tenderizers
What happened
kneeling and moving equipment. Employee thinks he got hurst here at work because when he came to work his left knee was not hurting but then it started hurting
Injury or illness
INJURY TYPE: Strain || BODY PARTS AFFECTED: Knee
Object or substance involved
self bending and twisting
Summary line
Strain to left knee from bending knees while repairing a machine
Employee and industry
- Job description
- MAINTENANCE
- SOC code
- 49-9041 — Industrial Machinery Mechanics
- NAICS code
- 311991 — Perishable Prepared Food Manufacturing
- NAICS vintage
- 2022
- Avg employees
- 177
- Total hours worked
- 350760
- EIN
- 420325638
- Establishment ID
- 1374897
- Employer case #
- 2025-7
When (timing detail)
- Date of incident
- Shift started
- 7:30
- Time of incident
- 11:00
- Filing year
- 2025
- Submitted
- 27FEB26:18:35:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.