Omaha, NE —
OSHA Injury Report: D and D Foods
Injury · Other recordable case
At a glance
On , an injury at D and D Foods in Omaha, NE 68152 resulted in other recordable case. Employee was kNIFEOPERATOR in perishable Prepared Food Manufacturing.
Where did this happen?
- Establishment
- D and D Foods
- Parent company
- HY-VEE, INC.
- Street
- 9425 North 48th
- City
- Omaha
- State
- NE
- ZIP
- 68152
- On-site location
- Griller Line
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
employee was making grillers she thinks by the repetitive movement of her grabbing and making the ball pushing to make the ball. also employee says that she had to pull chicken apart by hand- and this caused the injury
What happened
employee says that the chicken was not shredded like it should be- so there were big pieces that she had to pull apart and the repetitive movement caused the injury to her right hand
Injury or illness
INJURY TYPE: Strain || BODY PARTS AFFECTED: Hand
Object or substance involved
repetitive duties
Summary line
Strain to R. hand. No specific incident- repeat movement of grabbingmaking ball of ground chicken
Employee and industry
- Job description
- KNIFEOPERATOR
- SOC code
- 00-9900 — Insufficient Information - NIOSH
- NAICS code
- 311991 — Perishable Prepared Food Manufacturing
- NAICS vintage
- 2022
- Avg employees
- 177
- Total hours worked
- 350760
- EIN
- 420325638
- Establishment ID
- 1374897
- Employer case #
- 2025-1
When (timing detail)
- Date of incident
- Shift started
- 6:00
- Time of incident
- 6:30
- Filing year
- 2025
- Submitted
- 27FEB26:18:36:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.