Omaha, NE —
OSHA Injury Report: D and D Foods
Injury · Other recordable case
At a glance
On , an injury at D and D Foods in Omaha, NE 68152 resulted in other recordable case. Employee was sANITATION in perishable Prepared Food Manufacturing.
Where did this happen?
- Establishment
- D and D Foods
- Parent company
- HY-VEE, INC.
- Street
- 9425 North 48th
- City
- Omaha
- State
- NE
- ZIP
- 68152
- On-site location
- Beef Patty Room
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
Employee was washingcleaning parts of the hopper- in this case it was the auger
What happened
[REDACTED]
Injury or illness
INJURY TYPE: Contusion || BODY PARTS AFFECTED: Abdomen including Groin
Object or substance involved
40lb metal auger
Summary line
[REDACTED]
Employee and industry
- Job description
- SANITATION
- SOC code
- 53-7061 — Cleaners of Vehicles and Equipment
- NAICS code
- 311991 — Perishable Prepared Food Manufacturing
- NAICS vintage
- 2022
- Avg employees
- 177
- Total hours worked
- 350760
- EIN
- 420325638
- Establishment ID
- 1374897
- Employer case #
- 2025-3
When (timing detail)
- Date of incident
- Shift started
- 15:00
- Time of incident
- 16:00
- Filing year
- 2025
- Submitted
- 27FEB26:18:36:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.