Hinesburg, VT ·
OSHA Injury Report: JVL Vermont
Injury · Job transfer or restriction
At a glance
On , an injury at JVL Vermont in 10516 Route 116 Suite 200, Hinesburg, VT 5461 resulted in job transfer or restriction. Employee was cook Room Operator in meat Processes from Carcasses.
Where did this happen?
- Establishment
- JVL Vermont
- Parent company
- Johnsonville LLC
- Street
- 10516 Route 116 Suite 200
- City
- Hinesburg
- State
- VT
- ZIP
- 5461
- On-site location
- Cooked Room 2: VT
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 7
Before the incident
Pulling ropes of sausage off the rack
What happened
A member went to Urgent Care (not communicated) to seek attention for sore elbows.
Injury or illness
Other
Object or substance involved
N A
Summary line
Other to Left and Right Elbow caused by N A
Employee and industry
- Job description
- Cook Room Operator
- SOC code
- 51-3093: Food Cooking Machine Operators and Tenders
- NAICS code
- 311612: Meat Processes from Carcasses
- NAICS vintage
- 2022
- Employees at this establishment (2025 average)
- 59
- Hours worked at this establishment (2025 total)
- 113,834
- EIN
- 391982994
- Establishment ID
- 1519749
- Employer case #
- IN-202508
When (timing detail)
- Date of incident
- Shift started
- 05:00
- Time of incident
- 12:00
- Filing year
- 2025
- Submitted to OSHA
- 2026-02-27
More injuries at JVL Vermont
View JVL Vermont's full OSHA safety record →
More injuries in this industry (NAICS 311612)
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Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.
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