Morton, MS ·
OSHA Injury Report: Koch Foods (Further Processing) Plant
Injury · Job transfer or restriction
At a glance
On , an injury at Koch Foods (Further Processing) Plant in 410 Koch Drive Suite 100 A, Morton, MS 39117 resulted in job transfer or restriction. Employee was packer in poultry (e.g., canned, cooked, fresh, frozen) processing.
Where did this happen?
- Establishment
- Koch Foods (Further Processing) Plant
- Parent company
- Koch Foods, Inc.
- Street
- 410 Koch Drive Suite 100 A
- City
- Morton
- State
- MS
- ZIP
- 39117
- On-site location
- Line 4 Pack Out
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 7
Before the incident
Picking up bags off assembly line to pack boxes
What happened
Contusion to R Forearm Struck on Metal Pole
Injury or illness
Contusion to R Forearm
Object or substance involved
Metal Pole
Summary line
Contusion to R Forearm Struck on Metal Pole
Employee and industry
- Job description
- Packer
- SOC code
- 51-3023: Slaughterers and Meat Packers
- NAICS code
- 311615: Poultry (e.g., canned, cooked, fresh, frozen) processing
- NAICS vintage
- 2022
- Employees at this establishment (2024 average)
- 720
- Hours worked at this establishment (2024 total)
- 1,796,806
- Establishment ID
- 1328340
- Employer case #
- 15-6500-20
When (timing detail)
- Date of incident
- Shift started
- 16:00
- Time of incident
- 18:40
- Filing year
- 2024
- Submitted to OSHA
- 2025-02-28
More injuries at Koch Foods (Further Processing) Plant
View Koch Foods (Further Processing) Plant's full OSHA safety record →
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Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.
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