Safety Incidents OSHA Severe Injury Reports · 2015–2025
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OSHA Injury Report: Baldinger Bakery St. Paul, MN

Injury · Job transfer or restriction

On , an injury at Baldinger Bakery St. Paul, MN in 1256 Phalen Blvd, St. Paul, MN 55106 resulted in job transfer or restriction. Employee was operator in rolls and buns (including frozen) made in commercial bakeries.

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Parent company
C.H. Guenther & Son LLC
Street
1256 Phalen Blvd
City
St. Paul
State
MN
ZIP
55106
On-site location
Packaging Room Line 1 Packaging
Outcome
Job transfer or restriction (code 3)
Type
Injury (code 1)
Days restricted or transferred
7

A packaging tech production operator woke up on their day off one day after they had worked a normally-scheduled shift. They were having difficulty moving without severe discomfort to their lower back on the right-hand side. The operator called into work 23 hours after their approximation of the time of incident and stated to their supervisor that they had strained their back near the end of the previous days shift. They stated they did not report the pain immediately because the pain was mild at the time. When asked about the moment of injury the operator said it was from lifting 20 gallon waste buckets to dump into larger food waste dumpsters and pushing the larger food waste dumpsters to the compactor room from the packaging area; stating some of the larger dumpsters have wheels that do not roll easily and take considerable exertion to move. The operator has been with the company for eight years working as a packaging tech for almost all of that time. They were nearing the end of th

A packaging tech production operator woke up on their day off one day after they had worked a normally-scheduled shift. They were having difficulty moving without severe discomfort to their lower back on the right-hand side. The operator called into work 23 hours after their approximation of the time of incident and stated to their supervisor that they had strained their back near the end of the previous days shift. They stated they did not report the pain immediately because the pain was mild at the time. When asked about the moment of injury the operator said it was from lifting 20 gallon waste buckets to dump into larger food waste dumpsters and pushing the larger food waste dumpsters to the compactor room from the packaging area; stating some of the larger dumpsters have wheels that do not roll easily and take considerable exertion to move. The operator has been with the company for eight years working as a packaging tech for almost all of that time. They were nearing the end of th

Strain Back Lower Back

10 gallon Ready to Eat waste barrel Ready to Eat waste dumpster tote

Back strain from lifting heavy waste bucket from floor.

Job description
Operator
SOC code
9999: Uncoded
NAICS code
311812: Rolls and buns (including frozen) made in commercial bakeries
NAICS vintage
2022
Employees at this establishment (2023 average)
165
Hours worked at this establishment (2023 total)
387,624
EIN
741508677
Establishment ID
943214
Employer case #
41
Date of incident
Shift started
05:15
Time of incident
13:05
Filing year
2023
Submitted to OSHA
2024-02-09

View Baldinger Bakery St. Paul, MN's full OSHA safety record →

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2023. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.

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