Saint Albans, VT ·
OSHA Injury Report: Barry Callebaut, USA - Saint Albans
Injury · Days away from work
At a glance
On , an injury at Barry Callebaut, USA - Saint Albans in 400 Industrial Park Road, Saint Albans, VT 05478 resulted in days away from work. Employee was liquid Operaror in baking chocolate made from cacao beans.
Where did this happen?
- Establishment
- Barry Callebaut, USA - Saint Albans
- Parent company
- Barry Callebaut, USA - Saint Albans
- Street
- 400 Industrial Park Road
- City
- Saint Albans
- State
- VT
- ZIP
- 05478
- On-site location
- Baler
What was the outcome?
- Outcome
- Days away from work (code 2)
- Type
- Injury (code 1)
- Days away from work
- 2
Before the incident
Loading cardboard
What happened
Struck right thumb against a steel knob on the door
Injury or illness
Laceration to thumb
Object or substance involved
band aid nitrile gloves
Summary line
Loading cardboard into the baler
Employee and industry
- Job description
- Liquid Operaror
- SOC code
- 51-3092: Food Batchmakers
- NAICS code
- 311351: Baking chocolate made from cacao beans
- NAICS vintage
- 2022
- Employees at this establishment (2023 average)
- 285
- Hours worked at this establishment (2023 total)
- 492,193
- EIN
- 260072915
- Establishment ID
- 1181602
- Employer case #
- 10
When (timing detail)
- Date of incident
- Shift started
- 07:00
- Time of incident
- 18:30
- Filing year
- 2023
- Submitted to OSHA
- 2024-02-28
More injuries at Barry Callebaut, USA - Saint Albans
View Barry Callebaut, USA - Saint Albans's full OSHA safety record →
More injuries in this industry (NAICS 311351)
More injuries in VT
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2023. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.
Look up any company's OSHA accident reports by company, or browse severe injury reports by year, state, and company.